This Slow Cooker Lemon Garlic Butter Chicken is a flavorful, melt-in-your-mouth dish perfect for busy weeknights. The tender chicken thighs are infused with rich garlic, zesty lemon, and buttery goodness, creating a comforting meal everyone will love. Pair it with your favorite sides like cauliflower rice or pasta for a complete dinner. With minimal prep and a hands-off cooking process, this recipe is both delicious and incredibly easy to make.
Ingredients:
– 6-8 boneless chicken thighs (with or without skin)
– Salt and pepper, to taste
– 1 tablespoon garlic powder
– 1 tablespoon onion powder
– 1/2 teaspoon crushed red chili pepper flakes or Cayenne (optional)
– 1/2 teaspoon paprika
– 4 garlic cloves, sliced or minced
– 1 teaspoon Italian seasoning
– 1/2 stick butter, diced
– Zest of half a lemon
– Juice of one lemon
– 1/3 cup chicken stock
– Fresh parsley, chopped
– Lemon slices, for garnish
