Cajun Shrimp and Steak Alfredo Pasta
Dive into the bold flavors of our Cajun Shrimp and Steak Alfredo Pasta tonight! 
Spice up your dinner routine with this delicious twist on a classic. 
Ingredients
– 8 oz fettuccine pasta
– 1/2 lb shrimp, peeled and deveined
– 1/2 lb sirloin steak, thinly sliced
– 1 tablespoon Cajun seasoning
– 2 tablespoons olive oil
– 2 cloves garlic, minced
– 1 cup heavy cream
– 1/2 cup grated Parmesan cheese
– Salt and pepper to taste
– Chopped parsley for garnish
Directions:
