French Yogurt Cake with Frosting

Ingredients
1 cup plain full-fat yogurt
1 cup granulated sugar
1/2 cup vegetable oil
3 large eggs
1 1/2 cups all-purpose flour
2 tsp baking powder
1/2 tsp salt
1 tsp vanilla extract
1 1/2 cups powdered sugar
2-3 tbsp lemon juice (freshly squeezed)
Directions

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