You’ll fall in love with cauliflower when you cook it this way! This easy and cheesy cauliflower recipe is perfect for a comforting and satisfying meal. Combined with delicious garlic butter potatoes, this dish is sure to be a hit at any dinner table. The creamy, cheesy cauliflower pairs wonderfully with the rich, buttery potatoes, creating a delightful and flavorful experience.
Ingredients
For the Cauliflower:
1 cauliflower
1 teaspoon salt
Olive oil
2 eggs
30 ml cream
Black pepper, to taste
Parmesan cheese, to taste
Soft mozzarella
Paprika, to taste
For the Garlic Butter Potatoes:
1 kg potatoes, cut into cubes
Salt, to taste
50 g butter
2 cloves garlic, minced
1 onion, chopped
1 bell pepper, chopped
Young spring onions, chopped
Black pepper, to taste
Instructions
