These easy chocolate chip cookies are a delightful treat, perfect for quick baking sessions. With a soft and chewy texture and gooey chocolate chunks, they’re sure to please anyone who loves a sweet snack. Let’s dive into this simple recipe!
Ingredients:
250 g soft margarine or butter
1 cup powdered sugar (90 g)
1 egg
110 ml sunflower oil
1/2 cup wheat starch (60 g)
1 packet vanilla sugar (5 g)
1 pack baking powder (10 g)
5 and a half cups flour (670 g +/-)
120 g milk chocolate
Directions:
Continued on the next page
