Bacon Brown Sugar Chicken Tenders

**Bacon Brown Sugar Chicken Tenders: A Sweet and Savory Treat**

If you’re looking for a dish that perfectly balances sweet and savory flavors, **Bacon Brown Sugar Chicken Tenders** are sure to hit the spot. This mouthwatering recipe combines juicy chicken tenders with crispy bacon and a delectable brown sugar glaze, creating a flavor explosion that will leave everyone craving more. Perfect for family dinners, game day snacks, or casual gatherings, these chicken tenders are a hit with kids and adults alike.

### Why You’ll Love Bacon Brown Sugar Chicken Tenders

1. **Flavorful Combination**: The smoky flavor of bacon pairs beautifully with the sweetness of brown sugar, creating a delicious contrast that enhances the chicken’s natural taste.

2. **Easy to Prepare**: With simple ingredients and straightforward instructions, this recipe is perfect for cooks of all skill levels. It’s quick enough to whip up on a busy weeknight yet impressive enough for special occasions.

3. **Kid-Friendly**: These chicken tenders are sure to please even the pickiest eaters. The crispy bacon and sweet glaze make them irresistible to children, making mealtime enjoyable for everyone.

4. **Versatile Dish**: Serve them as an appetizer, main dish, or even a sandwich filling. They’re perfect for parties, potlucks, or just a fun family dinner.

### Ingredients for Bacon Brown Sugar Chicken Tenders

To prepare these delicious chicken tenders, gather the following ingredients:

– **Chicken Tenders**: Fresh or thawed chicken tenders are the star of the dish.
– **Bacon**: Regular or thick-cut bacon works well for wrapping the chicken.
– **Brown Sugar**: Light or dark brown sugar adds sweetness and caramelization.
– **Garlic Powder**: Adds depth and flavor to the chicken.
– **Salt and Pepper**: Essential for seasoning the chicken to enhance its flavor.
– **Olive Oil**: For drizzling over the chicken before baking to help the sugar caramelize.

### How to Make Bacon Brown Sugar Chicken Tenders

Creating these mouthwatering chicken tenders is simple and requires just a few steps. Here’s a step-by-step guide to help you prepare this delightful dish:

#### Ingredients:

– 1 lb (450 g) chicken tenders
– 8-10 slices of bacon
– 1/2 cup brown sugar, packed
– 1 teaspoon garlic powder
– Salt and pepper, to taste
– Olive oil, for drizzling

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#### Instructions:

1. **Preheat the Oven**: Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper or aluminum foil for easy cleanup.

2. **Prepare the Chicken**: Season the chicken tenders with salt, pepper, and garlic powder, ensuring they are evenly coated.

3. **Wrap the Chicken with Bacon**:
– Take one slice of bacon and wrap it around each chicken tender, covering as much of the chicken as possible. You can secure the bacon with a toothpick if needed, but it often holds well during cooking.

4. **Coat with Brown Sugar**:
– In a shallow bowl, mix the packed brown sugar with a little extra garlic powder (if desired). Dip each bacon-wrapped chicken tender into the brown sugar mixture, ensuring it’s well coated.

5. **Arrange on Baking Sheet**: Place the coated chicken tenders on the prepared baking sheet, making sure they are not touching each other.

6. **Drizzle with Olive Oil**: Lightly drizzle olive oil over the wrapped tenders to help the sugar caramelize and enhance the flavor.

7. **Bake the Chicken Tenders**: Bake in the preheated oven for about 25-30 minutes or until the chicken is cooked through (internal temperature should reach 165°F or 75°C) and the bacon is crispy. If you want extra crispiness, you can broil the chicken for an additional 2-3 minutes at the end, but watch carefully to prevent burning.

8. **Cool and Serve**: Once cooked, remove the chicken tenders from the oven and let them cool for a few minutes before serving. They are best enjoyed warm!

### Tips for Perfect Bacon Brown Sugar Chicken Tenders

1. **Choose Quality Bacon**: For the best flavor and texture, opt for high-quality bacon. Thick-cut bacon will add extra chewiness and richness.

2. **Experiment with Seasonings**: Feel free to add your favorite herbs or spices to the chicken for additional flavor. Smoked paprika or cayenne pepper can add a nice kick!

3. **Serve with Dipping Sauces**: These tenders pair wonderfully with various dipping sauces, such as ranch dressing, barbecue sauce, or honey mustard.

4. **Meal Prep**: You can prep these tenders ahead of time by wrapping the chicken in bacon and coating it in brown sugar. Store them in the fridge for a few hours or overnight before baking.

### Conclusion: A Dish That Delivers

Bacon Brown Sugar Chicken Tenders are a delightful combination of flavors and textures that are sure to satisfy any appetite. With their sweet and savory profile, crispy bacon, and juicy chicken, these tenders are perfect for any occasion. Whether you’re hosting a gathering, preparing a family dinner, or simply indulging in a tasty snack, these chicken tenders are bound to impress. So gather your ingredients, preheat your oven, and get ready to enjoy a deliciously unforgettable dish that will leave everyone wanting more!

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