Instructions
- Preheat the Oven: Preheat your oven to 375°F (190°C).
- Prepare the Sub Rolls: Slice the sub rolls in half lengthwise, but don’t cut all the way through—leave them connected at the bottom. Hollow out some of the bread in the middle to create a pocket for the filling.
- Make the Garlic Butter: In a small bowl, mix the melted butter with the minced garlic. Brush the garlic butter generously on the inside of each sub roll.
- Stuff the Subs: In a separate bowl, combine the cooked chicken and Alfredo sauce. Season with salt and pepper to taste. Spoon the chicken Alfredo mixture into each garlic-buttered sub roll.
- Top with Cheese: Sprinkle the shredded mozzarella and grated Parmesan cheese over the stuffed subs, covering the chicken Alfredo mixture.
- Bake: Place the stuffed subs on a baking sheet and bake in the preheated oven for 15-20 minutes, or until the cheese is melted and bubbly, and the bread is golden brown.
- Garnish and Serve: Remove from the oven, sprinkle with chopped parsley, and serve immediately while hot.
Tips for the Best Chicken Alfredo Stuffed Garlic Bread Subs
- Use Fresh Garlic: Freshly minced garlic adds a more intense flavor to the garlic butter compared to garlic powder.
- Make Your Own Alfredo Sauce: For the richest flavor, make your Alfredo sauce from scratch using heavy cream, butter, garlic, and Parmesan cheese.
- Add Extra Ingredients: Customize your subs with additional toppings like sautéed mushrooms, spinach, or even crispy bacon.
Why These Subs Are Perfect for Any Occasion
These Chicken Alfredo Stuffed Garlic Bread Subs are versatile enough to be served as a main dish or a party appetizer. They’re hearty enough to satisfy as a dinner option but can also be cut into smaller portions for sharing at social events. Their cheesy, creamy filling and the buttery garlic bread are sure to be a hit at any gathering.
Pairing Suggestions
- Salad: Serve with a Caesar salad or a simple mixed greens salad for a refreshing contrast to the richness of the subs.
- Soup: A bowl of tomato basil soup pairs beautifully with these subs for a classic combo.
- Wine: If you’re enjoying these for dinner, pair them with a crisp white wine like Chardonnay or Pinot Grigio.
Storage and Reheating
- Refrigerate: Store any leftovers in an airtight container in the refrigerator for up to 3 days.
- Reheat: To reheat, place the subs in a 350°F (175°C) oven for 10-15 minutes until warmed through. You can also microwave them, but the bread won’t stay as crispy.
Make-Ahead Tips
You can prepare the garlic butter and chicken Alfredo mixture ahead of time. When you’re ready to serve, stuff the subs, add the cheese, and bake. This makes it easier to enjoy a quick meal without sacrificing any flavor.
Conclusion
These Chicken Alfredo Stuffed Garlic Bread Subs are a comforting and delicious twist on traditional subs, combining the creamy richness of Alfredo sauce with the savory goodness of garlic bread. Whether you’re serving them as a hearty meal or a shareable snack, they’re guaranteed to satisfy anyone who tries them.
