- In a separate bowl, cream together the butter and sugar until light and fluffy. Add the cocoa powder, red food coloring, vanilla extract, and salt, and mix well.
- Gradually add the flour, mixing until a dough forms. If the mixture is too thick, add milk one tablespoon at a time until the dough is smooth but not sticky. Set aside.
- Make the Cheesecake Filling:
- Beat the cream cheese and sugar together in a large bowl until smooth. Add the vanilla extract and continue mixing.
- Fold in the whipped heavy cream until well incorporated, then gently fold in the mini chocolate chips.
- Add half of the red velvet cookie dough, broken into small pieces, and mix lightly.
- Assemble the Cheesecake:
- Pour the cheesecake mixture over the chilled crust, spreading it into an even layer.
- Crumble the remaining red velvet cookie dough over the top.
- Chill and Serve:
- Refrigerate the cheesecake for at least 4 hours, or until set.
- Before serving, garnish with whipped cream and chocolate shavings or mini chocolate chips.
Why You’ll Love This Cheesecake
The layers of this cheesecake are truly what make it a standout. The cookie crust adds a delightful crunch, while the cheesecake layer is creamy, rich, and dotted with mini chocolate chips. The red velvet cookie dough topping not only looks stunning but also adds a unique twist on traditional cheesecake flavors.
Tips for Perfecting Your No-Bake Cheesecake
- Ensure the cream cheese is softened before mixing to avoid lumps in your filling.
- Chill thoroughly: Let the cheesecake chill for at least 4 hours or overnight for the best texture.
- Adjust the sweetness: Taste the filling before assembling, and add extra sugar if you prefer a sweeter cheesecake.
Customization Ideas
- Add a chocolate drizzle for an extra indulgent touch.
- Swap the cookie crust for a graham cracker crust if you prefer a milder base.
- Incorporate other mix-ins, like crushed Oreos or nuts, into the cookie dough.
A Dessert Worth Celebrating
Whether it’s for Valentine’s Day, a birthday, or simply because you’re craving something sweet, this Red Velvet Cookie Dough Cheesecake is sure to satisfy. The combination of flavors and textures makes every bite a delightful experience, leaving a lasting impression.
Prepare to impress your friends and family with this unique and flavorful no-bake cheesecake.