Instructions
Step 1: Prepare the Coconut Mixture
- Combine Ingredients: In a mixing bowl, combine the shredded coconut and sweetened condensed milk. Stir until the coconut is fully coated and the mixture is sticky.
- Shape the Bars: Line an 8×8-inch baking dish with parchment paper. Using your hands, press the coconut mixture into the bottom of the dish to form an even layer. Aim for a thickness of about ½ inch.
Step 2: Chill the Coconut Layer
- Refrigerate: Place the baking dish in the refrigerator for about 30 minutes, allowing the coconut mixture to firm up.
Step 3: Melt the Chocolate
- Melt the Chocolate: In a microwave-safe bowl, heat the chocolate chips in 30-second intervals, stirring in between, until smooth and fully melted. Be careful not to overheat, as chocolate can burn easily.
Step 4: Coat the Bars
- Pour the Chocolate: Once the coconut layer is firm, pour the melted chocolate over the top, spreading it evenly to cover the entire surface.
- Set the Chocolate: Return the dish to the refrigerator for another 30 minutes, or until the chocolate has set completely.
Step 5: Slice and Serve
- Cut into Bars: Once the chocolate is set, remove the bars from the baking dish using the parchment paper. Slice them into squares or rectangles, as preferred.
- Enjoy: Serve immediately or store them in an airtight container in the refrigerator for up to one week.
Tips for Perfect 3 Ingredient Mounds Bars
- Coconut Choice: For a less sweet version, opt for unsweetened shredded coconut. You can adjust the sweetness based on your preference.
- Chocolate Variations: Try using white chocolate or a mix of dark and semi-sweet chocolate for different flavor profiles.
- Add-Ins: For an extra touch, consider adding chopped nuts or drizzling more melted chocolate over the top before chilling.
Variations to Try
- Almond Joy Twist: Add chopped almonds on top of the coconut layer before pouring the chocolate for an Almond Joy-inspired treat.
- Flavored Coconut: Mix in a teaspoon of vanilla extract or almond extract with the coconut mixture for added flavor.
- Mini Versions: Use a mini muffin tin to create bite-sized versions of these bars for parties or gatherings.
Conclusion
These 3 Ingredient Mounds Bars are the perfect solution for a quick, delicious treat that doesn’t compromise on flavor. With their delightful combination of chocolate and coconut, they’re sure to be a hit with family and friends. So why wait? Grab your ingredients and treat yourself to these easy-to-make, indulgent bars that bring a taste of nostalgia to your kitchen!
Enjoy making and sharing your delicious 3 Ingredient Mounds Bars!
