Directions
- Cook the Pasta: In a large pot of salted boiling water, cook the pasta according to package instructions until al dente. Drain and rinse under cold water to stop the cooking process. Set aside.
- Prepare the Vegetables: While the pasta is cooking, wash and chop the vegetables. You can lightly steam the broccoli if you prefer a softer texture, but raw broccoli will add a nice crunch.
- Make the Dressing: In a small bowl or jar, whisk together the olive oil, red wine vinegar, lemon juice, Dijon mustard, dried oregano, salt, and pepper until well combined. Adjust seasoning to taste.
- Combine Ingredients: In a large mixing bowl, combine the cooked pasta, cherry tomatoes, bell peppers, zucchini, broccoli, carrots, red onion, and black olives (if using). Pour the dressing over the pasta salad and toss gently to combine.
- Add Cheese: If desired, sprinkle the grated Parmesan cheese over the salad and give it one last toss to mix everything together.
- Chill and Serve: Cover the salad and refrigerate for at least 30 minutes before serving to allow the flavors to meld. Serve chilled or at room temperature.
Tips for the Perfect Primavera Pasta Salad
- Seasonal Vegetables: Feel free to swap out vegetables based on what’s in season or what you have available. Asparagus, peas, and spinach are excellent additions!
- Protein Boost: For a heartier meal, add grilled chicken, shrimp, or chickpeas to the salad.
- Make It Ahead: This salad can be made a day in advance, making it a great choice for gatherings. Just be sure to keep the dressing separate until you’re ready to serve to maintain the freshness of the vegetables.
- Herbs and Spices: Fresh herbs like basil, parsley, or cilantro can enhance the flavor profile of the salad. Add them just before serving for a burst of freshness.
A Colorful, Nutritious Choice
Primavera Pasta Salad is a delightful way to enjoy the flavors of spring and summer. With its fresh vegetables, tasty dressing, and satisfying pasta, it’s a versatile dish that can easily adapt to suit your tastes. Whether served as a main course or a side dish, this salad is sure to impress your guests and become a staple in your recipe collection. Enjoy the vibrant colors and delicious flavors of this delightful Primavera Pasta Salad!
