Instructions
- Prepare the Burger Patties:
- In a skillet over medium-high heat, cook the ground beef until browned, breaking it into small pieces as it cooks. Season with salt and pepper. Shape the beef into four small patties and cook until well done, about 3-4 minutes per side.
- During the last minute of cooking, place a slice of cheese on each patty, allowing it to melt. Set aside.
- Make the French Toast Mixture:
- In a bowl, whisk together the eggs, milk, vanilla extract, ground cinnamon, and a pinch of salt until well combined.
- Cook the French Toast:
- Heat a large skillet or griddle over medium heat and add a tablespoon of butter. Dip each slice of bread into the egg mixture, allowing it to soak for a few seconds on each side.
- Cook the soaked bread slices in the skillet until golden brown, about 2-3 minutes per side. Repeat with remaining bread, adding more butter as needed.
- Assemble the Big Mac French Toast:
- Start with a slice of French toast as the base. Add a cheeseburger patty, a generous dollop of special sauce, some shredded lettuce, pickles, and diced onions.
- Top with another slice of French toast. Repeat the layering to create a delicious stack, using the remaining ingredients.
- Garnish and Serve:
- For a finishing touch, sprinkle sesame seeds on top of the final French toast layer and drizzle with extra special sauce. Cut the stack in half to reveal the mouthwatering layers.
Tips for Success
- Brioche or Challah: Choose bread that’s thick and sturdy, like brioche or challah, for the best results. This will hold up well against the filling and soak up the custard mixture without falling apart.
- Adjust the Ingredients: Feel free to adjust the toppings based on your preferences. Add more cheese, swap out the lettuce for spinach, or even add crispy bacon for extra indulgence!
- Make It Ahead: You can prepare the beef patties ahead of time and refrigerate them until you’re ready to cook. This will save time during brunch.
Conclusion
The Big Mac French Toast is a playful and delicious dish that perfectly combines breakfast and burger cravings in one satisfying bite. It’s sure to impress your friends and family at your next brunch gathering or make for a fun weekend breakfast. Dive into this indulgent creation, and enjoy the flavors of your favorite fast-food burger in a brand-new way! Whether you’re serving it on a special occasion or simply indulging yourself, this recipe is bound to become a hit. Enjoy!
