Creamy Parmesan Italian Sausage Soup: A Comforting Delight
As the seasons change and the temperature drops, there’s nothing quite like a warm, hearty soup to comfort the soul. Creamy Parmesan Italian Sausage Soup is a delightful dish that combines savory Italian sausage, fresh vegetables, and creamy goodness, making it a perfect meal for chilly evenings. This soup is not only satisfying but also quick to prepare, ensuring you can enjoy a homemade meal without spending hours in the kitchen.
Why You’ll Love This Soup
- Rich and Flavorful: The combination of Italian sausage and Parmesan cheese creates a depth of flavor that is both hearty and comforting.
- Easy to Make: With simple ingredients and straightforward steps, this soup can be prepared in under 30 minutes, perfect for busy weeknights.
- Versatile: Customize this soup by adding your favorite vegetables or substituting different types of sausage, making it adaptable to your taste.
Ingredients
- 1 pound Italian sausage (mild or spicy, depending on your preference)
- 1 medium onion, diced
- 2 cloves garlic, minced
- 2 medium carrots, sliced
- 2 stalks celery, diced
- 4 cups chicken broth
- 1 cup heavy cream
- 1 cup fresh spinach (or kale)
- 1 teaspoon dried oregano
- 1 teaspoon Italian seasoning
- ½ cup grated Parmesan cheese
- Salt and pepper, to taste
- 1 tablespoon olive oil
- Fresh parsley, chopped (for garnish)
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