Instructions
Step 1: Preheat the Oven
- Preheat your oven to 350°F (175°C) and grease a 9×13-inch baking dish.
Step 2: Cook the Spaghetti
- In a large pot of boiling salted water, cook the spaghetti according to the package instructions until al dente. Drain and set aside.
Step 3: Combine the Ingredients
- In a large mixing bowl, combine the cooked spaghetti, Alfredo sauce, shredded chicken (if using), broccoli florets, garlic powder, Italian seasoning, salt, and pepper. Mix until all ingredients are well combined.
Step 4: Assemble the Bake
- Transfer the spaghetti mixture into the prepared baking dish. Spread it out evenly.
- Top with shredded mozzarella cheese and sprinkle with grated Parmesan cheese.
Step 5: Bake
- Place the baking dish in the preheated oven and bake for 25-30 minutes, or until the cheese is melted and bubbly.
Step 6: Serve
- Once baked, remove the dish from the oven and let it cool for a few minutes. Garnish with fresh parsley if desired before serving.
Tips for Success
- Add Protein: For a heartier dish, mix in cooked sausage, ground beef, or shrimp along with the chicken.
- Vegetable Variations: Feel free to swap out the broccoli for other vegetables like spinach, bell peppers, or peas.
- Homemade Alfredo: If you prefer to make your own Alfredo sauce, a simple mixture of butter, heavy cream, and Parmesan cheese will create a delicious base for this bake.
Conclusion
Alfredo Spaghetti Bake is a creamy, comforting dish that is sure to please everyone at your table. With its cheesy goodness and versatility, it’s perfect for busy weeknights or special occasions. This recipe is not only easy to prepare but also makes excellent leftovers, ensuring you can enjoy this delightful meal multiple times. Dive into a warm, cheesy serving of Alfredo Spaghetti Bake, and savor the deliciousness!
Feel free to tweak any part of this article or add personal touches to make it uniquely yours!
