Garlic Steak & Potato Foil Packets: The Perfect All-in-One Meal
When it comes to easy and delicious weeknight dinners, few things can match the simplicity and flavor of garlic steak and potato foil packets. These delightful meal packs are not only easy to prepare but also make for a stress-free cleanup. Whether you’re grilling outdoors or baking in the oven, this recipe is sure to satisfy your cravings for a hearty and savory meal. Let’s dive into the details of this mouthwatering dish!
Why You’ll Love Garlic Steak & Potato Foil Packets
Foil packet meals are the epitome of convenience. They encapsulate all the flavors and moisture, ensuring that everything cooks evenly and stays juicy. The combination of tender steak and seasoned potatoes is enhanced by the aromatic touch of garlic, creating a dish that’s bursting with flavor. Plus, they are incredibly versatile—you can customize them with your favorite vegetables or seasonings.
Ingredients You’ll Need
To create these delectable garlic steak and potato foil packets, gather the following ingredients:
- For the Foil Packets:
- 1 lb sirloin steak or your choice of steak, cut into bite-sized pieces
- 1 lb baby potatoes, halved (or diced if using larger potatoes)
- 4 cloves of garlic, minced
- 2 tablespoons olive oil
- 1 teaspoon salt
- 1 teaspoon black pepper
- 1 teaspoon smoked paprika (optional for a smoky flavor)
- 1 teaspoon dried Italian herbs (oregano, thyme, or rosemary)
- Fresh parsley, chopped (for garnish)
- Optional Vegetables:
- 1 cup bell peppers, sliced
- 1 cup zucchini, sliced
- 1 cup cherry tomatoes, halved
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