These Zucchini Carrot Sausage Fritters are a savory and delicious dish that’s perfect for breakfast, lunch, or dinner. Combining fresh vegetables, savory sausages, and a blend of herbs and spices, these fritters are both nutritious and flavorful. Easy to prepare and quick to cook, they make a versatile meal that everyone will love. Enjoy them hot from the pan or freshly baked from the oven.
Preparation Time:
Total Time: 1 hour
Prep Time: 30 minutes
Cook Time: 30 minutes
Ingredients:
1 zucchini, grated
1 carrot, grated
Parsley, chopped (to taste)
2 eggs
1 clove of garlic, minced
Black pepper (to taste)
Nutmeg (to taste)
Paprika (to taste)
Italian herbal blend (to taste)
200 g (1 2/3 cups) flour, divided
3 sausages, chopped
Olive oil (for frying)
3 eggs (for baking)
Salt (to taste)
2 tbsp granular cottage cheese
1 bell pepper, chopped
1 tomato, chopped
Green onion, chopped
Dill, chopped (to taste)
Directions:
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