All the good taste of a classic chocolate donut made in the oven. With this baked Chocolate Donut recipe, you can have fresh homemade donuts on your breakfast table within the hour!
Prep Time
20minutes mins
Cook Time
14minutes mins
Total Time
34minutes mins
Course: Breakfast and BrunchCuisine: AmericanKeyword: baked donut recipe, baked donuts, chocolate donut, chocolate donuts, chocolate frosted donut, chocolate glaze for donuts, donuts recipe Servings: 10 servings Author: Aimee
Ingredients
FOR THE DONUTS:
2 cups all-purpose flour
¾ cup granulated sugar
½ cup unsweetened cocoa powder
1 teaspoon baking powder
1 teaspoon baking soda
1 teaspoon kosher salt
¾ cup plus 2 Tablespoons milk
2 large eggs
1 teaspoon vanilla extract
2 Tablespoons unsalted butter melted
FOR THE FROSTING:
1 Tablespoon heavy whipping cream
1 Tablespoon whole milk
¼ cup unsalted butter
1 teaspoon vanilla extract
2 teaspoon corn syrup
2 oz semi sweet chocolate morsels
¾ cup powdered sugar
Instructions To continue reading, scroll down and click Next