Here’s an article for your Loaded Baked Potato Soup recipe!
Warm Up with Loaded Baked Potato Soup
As the weather cools down, there’s nothing quite like a steaming bowl of Loaded Baked Potato Soup to warm you from the inside out. This hearty, creamy soup takes the comforting flavors of a loaded baked potato—think crispy bacon, sharp cheddar cheese, and chives—and transforms them into a deliciously satisfying bowl of goodness. Perfect for chilly nights, this soup is easy to prepare and sure to become a favorite in your household.
Why You’ll Love This Soup
- Comforting Flavor: The combination of potatoes, cream, cheese, and savory toppings creates a cozy and indulgent dish that feels like a warm hug.
- Customizable: You can easily adjust the toppings to suit your taste, making it versatile for everyone at the table.
- Simple Ingredients: With just a handful of common ingredients, this soup is budget-friendly and quick to prepare.
Ingredients
- 4 large russet potatoes, peeled and diced
- 1 medium onion, chopped
- 2 cloves garlic, minced
- 4 cups chicken or vegetable broth
- 1 cup heavy cream
- 2 cups shredded sharp cheddar cheese
- 6 slices of bacon, cooked and crumbled
- 1/4 cup chopped green onions or chives
- Salt and pepper to taste
- Optional: 1 teaspoon onion powder and 1 teaspoon garlic powder for extra flavor
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