Rise and Shine: Biscuits and Sausage Gravy Breakfast Pizza Recipe
Introduction
Breakfast is often hailed as the most important meal of the day, and what better way to start your morning than with a delicious, hearty Biscuits and Sausage Gravy Breakfast Pizza? This indulgent twist on a classic breakfast combines flaky, buttery biscuits with savory sausage gravy and melty cheese, all atop a golden pizza crust. Perfect for brunch gatherings, family breakfasts, or simply treating yourself, this dish is sure to become a new favorite in your household.
Why You’ll Love This Breakfast Pizza
- Comfort Food at Its Best: Combining the flavors of two beloved breakfast dishes, this pizza delivers a warm and satisfying meal that feels like a hug on a plate.
- Easily Customizable: Adjust the toppings, cheese, or gravy to fit your family’s preferences, making it versatile for any taste.
- Great for Leftovers: Enjoy the convenience of leftovers for a quick breakfast or snack throughout the week.
- Fun to Make: Involve the whole family in the assembly, turning breakfast into a fun activity.
Ingredients
For the Pizza:
- 1 package refrigerated biscuit dough (such as Grands!)
- 1 pound breakfast sausage (pork or turkey)
- 1 cup shredded cheddar cheese
- 1 cup shredded mozzarella cheese
- 1/2 cup milk
- 1 tablespoon all-purpose flour (optional, for thicker gravy)
- Salt and pepper to taste
- Optional: Chopped green onions or parsley for garnish
For the Gravy:
- 1/4 cup milk (or more for desired consistency)
- Salt and black pepper to taste
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