ngredients
1 ½ cups of converted long-grain white rice
3 cups of water
1 pound of ground beef
2 cups of water
1 (20 ounce) jar of pasta sauce
1 (10 ounce) can of tomato soup
3 ½ pounds of cabbage, cut into bite-size pieces
1 onion, chopped
Salt and ground black pepper to taste
1 dash hot pepper sauce
How to Prepare
