Recipe Items
Standard flour, measuring 2 cups
1/3 cup of baking soda
One little pinch of salt
Baking soda, half a teaspoon
1/2 cup of unsalted butter, cubed into little bits and set aside to cool.
one measuring cup of buttermilk
twelve little mozzarella cheese cubes
One-fourth cup of melted butter
Garlic powder, measuring 1 teaspoon
A tablespoon of fresh, chopped parsley
