Chicken Alfredo Stuffed Garlic Bread Subs: A Decadent Twist on Classic Comfort Food
If you love garlic bread, Alfredo sauce, and chicken, then this recipe for Chicken Alfredo Stuffed Garlic Bread Subs is about to become your new favorite comfort food. It combines all the best elements of a creamy Alfredo pasta dish and the irresistible taste of cheesy garlic bread, but with an easy-to-eat sub format. These subs are perfect for a casual dinner, a game day treat, or any time you’re craving something indulgent and satisfying.
What Makes This Recipe So Special?
- Garlic Bread Meets Chicken Alfredo: You get the best of both worlds with garlic-buttered sub rolls stuffed with creamy, cheesy chicken Alfredo.
- Perfect for Sharing: These subs are great for serving at gatherings or potlucks. You can make several at once, and they’re easy to customize with additional toppings or sauces.
- Comfort Food Done Right: The creamy Alfredo sauce mixed with tender chicken and melted mozzarella cheese is the ultimate comfort combo, while the garlic bread adds a crispy, buttery crunch.
Ingredients
- Sub Rolls: 4 large sub rolls or hoagie buns
- Cooked Chicken Breast: 2 cups, shredded or diced
- Alfredo Sauce: 1 1/2 cups (homemade or store-bought)
- Butter: 1/4 cup, melted
- Garlic: 3 cloves, minced
- Mozzarella Cheese: 2 cups, shredded
- Parmesan Cheese: 1/4 cup, grated
- Parsley: 2 tablespoons, chopped (for garnish)
- Salt and Pepper: To taste
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