Roasted Red Pepper, Spinach, and Mozzarella Stuffed Chicken: A Delicious and Colorful Dinner
If you’re searching for a dish that not only tantalizes the taste buds but also impresses visually, look no further than Roasted Red Pepper, Spinach, and Mozzarella Stuffed Chicken. This delightful recipe combines juicy chicken breasts with a flavorful filling of roasted red peppers, fresh spinach, and creamy mozzarella cheese. It’s an easy yet elegant dish perfect for weeknight dinners or special occasions. Let’s dive into how to prepare this mouthwatering meal that is sure to become a family favorite!
Ingredients
For this recipe, you’ll need the following ingredients:
- 4 boneless, skinless chicken breasts
- 1 cup roasted red peppers, drained and chopped (jarred or homemade)
- 2 cups fresh spinach, chopped
- 1 cup mozzarella cheese, shredded (plus extra for topping)
- 1/4 cup grated Parmesan cheese
- 2 cloves garlic, minced
- 1 teaspoon Italian seasoning (or a mix of dried basil, oregano, and thyme)
- Salt and pepper, to taste
- 2 tablespoons olive oil
- 1 tablespoon balsamic vinegar (optional, for added flavor)
- Fresh basil for garnish (optional)
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